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whole wheat hamburger and hot dog buns bread machine

⏱️ 125 minutes
🥘 9 ingredients
📝 13 steps
🏷️ time-to-make course cuisine preparation occasion +16 more

🍽️ Nutrition Facts

Calories 173
Fat 8% DV
Saturated Fat 6% DV
Carbohydrates 9% DV
Sugar 17% DV
Protein 8% DV
Sodium 6% DV
* Percent Daily Values (DV)

🥘 Ingredients

  • water
  • egg
  • all-purpose flour
  • whole wheat flour
  • salt
  • shortening
  • sugar
  • yeast
  • vital wheat gluten

📝 Instructions

  1. 1 place all ingredients in bread pan , select dough setting , and press start
  2. 2 when dough has risen enough , the machine will beep
  3. 3 remove bread pan , and turn out dough onto a floured countertop
  4. 4 gently roll and shape the dough into a 12-inch rope
  5. 5 with a sharp knife , divide dough into 8 pieces for hamburger buns or 12 pieces for hot dog buns
  6. 6 grease a baking sheet
  7. 7 roll pieces of dough into balls and flatten for hamburger buns or shape into 6-inch rolls for hot dog buns
  8. 8 place on prepared baking sheet
  9. 9 cover and let rise in warm oven 10 to 15 minutes until almost doubled
  10. 10 preheat oven to 400f bake 10 to 12 minutes until golden brown
  11. 11 remove from oven and cool on racks
  12. 12 when ready to use , split buns horizontally
  13. 13 these will keep in plastic bag in the freezer for 3 to 4 weeks
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