weight watchers chicken pot pie

🥘 Ingredients

• • bisquick reduced-fat baking mix
• • skim milk
• • egg substitute
• • frozen mixed vegetables
• • cooked chicken breasts
• • reduced-fat reduced-sodium condensed cream of mushroom soup

📝 Instructions

1. 1 preheat oven to 400
2. 2 spray 8x8 casserole dish with cooking spray
3. 3 mix together veggies , chicken and soup
4. 4 pour into casserole dish
5. 5 in another bowl , mix bisquick , milk , and egg
6. 6 pour over top of chicken mixture
7. 7 bake for 30 minutes , or until crust is golden
8. 8 6 servings=4
9. 9 5 points
10. 10 4 servings=6
11. 11 5 points