very moist banana nut bread

🥘 Ingredients

• • sugar
• • salt
• • flour
• • vegetable oil
• • eggs
• • vanilla
• • baking soda
• • buttermilk
• • pecans
• • bananas

📝 Instructions

1. 1 heat oven to 350
2. 2 grease or spray 2 loaf pans
3. 3 in a large bowl , mash bananas with a masher or by well washed hands
4. 4 dissolve soda in buttermilk-- use a larger container as it will foam up quite a bit
5. 5 mix all ingredients by hand and add in 1 cup chopped nuts
6. 6 bake at 350 for 1 hour , or until toothpick comes out almost clean
7. 7 totally clean will mean a dryer loaf
8. 8 let cool 15 minutes after removing from oven and remove from pans
9. 9 or , let cool , cover with foil , slide into freezer bags and freeze
10. 10 great when using tin foil pans