vegetarian meatballs

🥘 Ingredients

• • eggs
• • lipton onion soup mix
• • cheddar cheese
• • walnuts
• • italian style breadcrumbs
• • vegetarian broth

📝 Instructions

1. 1 mix first five ingredients together in order
2. 2 refrigerate for 30 minutes
3. 3 form into 1-1 / 4 inch balls and place on baking sheet sprayed with pam
4. 4 bake in 400 degree oven until brown , about 20 minutes
5. 5 place meatballs in casserole and cover with 2-3 cups boiling water and 2-3 cubes or envelopes vegetarian brown broth
6. 6 meatballs should be within 1 / 2 inch of being covered with liquid
7. 7 bake , covered , at 350 degrees for 1 hour
8. 8 or meatballs may be prepared in a crockpot on high setting for 1 hour