tzatziki

🥘 Ingredients

• • sour cream
• • english cucumber
• • garlic cloves
• • olive oil
• • red wine vinegar
• • fresh dill
• • salt

📝 Instructions

1. 1 just mix everything up together until it is all blended and the oil has emulsified into the yoghurt / sour cream
2. 2 taste for seasoning , and add salt if you think necessary
3. 3 put in a resealable container
4. 4 allow to 'sit' in the refrigerator for at least 2-3 hours before using to allow the flavors to come out
5. 5 this wonderful meze is used to counterpoint rich , bbq'd meats , but can be used in more diverse ways
6. 6 place a small plate full on your dinner table for people to scoop up small amounts onto their bread
7. 7 fry up some zucchini or eggplant slices and serve with a dollop of tzatziki on top
8. 8 use as a salad dressing
9. 9 a dip for crudites
10. 10 this eliminates even more water