tomato and basil bruschetta

🥘 Ingredients

• • roma tomatoes
• • garlic
• • olive oil
• • balsamic vinegar
• • fresh basil
• • kosher salt
• • fresh cracked pepper
• • italian bread
• • parmigiano-reggiano cheese

📝 Instructions

1. 1 whisk together chopped garlic , vinegar , salt , pepper , and basil
2. 2 when combined slowly drizzle in oil
3. 3 add tomatoes and let sit for 20 minutes at room temp
4. 4 meanwhile back at the bat cave , toast the bread
5. 5 this can be done either in the toaster or under the broiler
6. 6 when the bread is toasted rub each piece , on one side , with the whole garlic pieces
7. 7 place the bread on a cookie sheet and top with tomato mixture
8. 8 sprinkle on a little cheese and broil till the cheese melts
9. 9 serve immediately
10. 10 the tomato mixture also makes a wonderful vinegrette for an an
11. 11 enjoy !