to die for make ahead mashed potatoes

🥘 Ingredients

• • potatoes
• • sour cream
• • cream cheese
• • butter
• • chives
• • salt
• • pepper
• • garlic cloves
• • onion powder
• • marjoram
• • green onion
• • bacon bits
• • milk
• • paprika

📝 Instructions

1. 1 boil potatoes until tender
2. 2 beat softened cream cheese and sour cream in mixing bowl
3. 3 add hot potatoes and beat until smooth , adding small amounts of milk as needed
4. 4 add butter , chives , salt , pepper and onion powder and beat until well-mixed
5. 5 add garlic , green onions , and marjoram and beat until well-mixed
6. 6 pour into either casserole dish or crockpot
7. 7 dot with additional butter and sprinkle with paprika
8. 8 bake for 25 minutes in 350f oven or cook on low in crockpot for 2-3 hours
9. 9 if cooked in crockpot , add a few additional drops of butter and stir , just before serving
10. 10 sprinkle with bacon bits or crumpled bacon just before serving