the perfect burger

🥘 Ingredients

• • egg
• • mustard
• • worcestershire sauce
• • onion
• • garlic
• • salt
• • pepper
• • ground beef
• • caesar salad dressing
• • sun-dried tomato
• • sour cream
• • fresh lemon rind
• • gingerroot
• • ketchup
• • lemon pepper
• • curry powder
• • dried oregano
• • fresh herb
• • cajun seasoning
• • sesame oil
• • teriyaki sauce
• • fresh jalapenos

📝 Instructions

1. 1 lightly oil grill& heat bbq to medium
2. 2 whisk egg in a bowl& add next 6 ingredients
3. 3 add any of the stir-ins that appeal to you
4. 4 crumble in beef& using your hands or a fork , gently mix together
5. 5 handle the meat as little as possible the more you work it , the tougher it gets
6. 6 gently shape mixture into burgers about inch thick
7. 7 using your thumb , make a shallow depression in the centre of each burger to prevent puffing up during cooking
8. 8 place burgers on the grill , close lid& bbq until no longer pink inside , turning once , about 6 8 minutes per side
9. 9 an instant read thermometer should read 160f
10. 10 don't abuse your burgers by pressing with a spatula , pricking with a fork or turning frequently as precious juices will be lost !
11. 11 tuck into a warm crusty bun& add your favourite toppings