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the best banana bread

⏱️ 85 minutes
🥘 10 ingredients
📝 13 steps
🏷️ weeknight time-to-make course main-ingredient preparation +16 more

🍽️ Nutrition Facts

Calories 528
Fat 34% DV
Saturated Fat 67% DV
Carbohydrates 26% DV
Sugar 198% DV
Protein 12% DV
Sodium 23% DV
* Percent Daily Values (DV)

🥘 Ingredients

  • butter
  • sugar
  • bananas
  • eggs
  • vanilla
  • baking soda
  • flour
  • salt
  • buttermilk
  • mini chocolate chip

📝 Instructions

  1. 1 cream butter and sugar
  2. 2 mash bananas and add by hand to creamed mixture
  3. 3 by hand add eggs , vanilla , baking soda , flour and salt
  4. 4 gently stir in buttermilk and chocolate chips
  5. 5 pour into a greased loaf pan
  6. 6 bake at 350f for 1 1 / 4 hour or until it tests done with a toothpick
  7. 7 i find that coarsely mashing bananas is best and make sure they are over ripe for best flavor
  8. 8 i also find that doing the majority of the mixing by hand makes for better texture in the end
  9. 9 even though the recipe says it makes 1 loaf , i usually use 2 loaf pans or 3 mini loaf pans because it seems to yield a moister bread
  10. 10 just adjust baking time down
  11. 11 if you do not have buttermilk you can put 1 teaspoons vinegar into a 1 / 2 cup measuring cup and fill to top with milk
  12. 12 let rest 5 minutes before adding to recipe
  13. 13 this freezes well
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