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taco bell mexican pizza copycat recipe by todd wilbur

⏱️ 30 minutes
🥘 15 ingredients
📝 14 steps
🏷️ 30-minutes-or-less time-to-make course main-ingredient cuisine +27 more

🍽️ Nutrition Facts

Calories 1218
Fat 138% DV
Saturated Fat 119% DV
Carbohydrates 21% DV
Sugar 17% DV
Protein 77% DV
Sodium 84% DV
* Percent Daily Values (DV)

🥘 Ingredients

  • ground beef
  • salt
  • onion
  • paprika
  • chili powder
  • water
  • flour tortillas
  • cooking oil
  • refried beans
  • diced tomato
  • picante sauce
  • shredded cheddar cheese
  • monterey jack cheese
  • green onion
  • black olives

📝 Instructions

  1. 1 cook the ground beef over medium heat until brown , then drain
  2. 2 return meat to pan and add the salt , onions , paprika , chili powder and water
  3. 3 let mixture simmer over medium heat for 10 minutes , stirring often
  4. 4 heat oil in frying pan over medium-high heat
  5. 5 when oil is hot , fry each tortilla for about 30-45 seconds per side and drain on paper towels
  6. 6 be sure to pop any bubbles that form when frying so that the tortilla lays flat in the oil
  7. 7 tortillas should become golden brown
  8. 8 heat refried beans
  9. 9 preheat oven to 400 degrees f
  10. 10 stack each pizza by first spreading 1 / 3 c beans on one tortilla
  11. 11 next add 1 / 3 c meat , then another tortilla
  12. 12 top the second tortilla with 2 t of salsa
  13. 13 divide the tomato , cheese , onions and olives evenly and top in that order
  14. 14 bake for 8-12 minutes
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