Food
taco bell mexican pizza copycat recipe by todd wilbur
⏱️
30 minutes
🥘
15 ingredients
📝
14 steps
🏷️
30-minutes-or-less
time-to-make
course
main-ingredient
cuisine
+27 more
🍽️ Nutrition Facts
Calories
1218
Fat
138% DV
Saturated Fat
119% DV
Carbohydrates
21% DV
Sugar
17% DV
Protein
77% DV
Sodium
84% DV
* Percent Daily Values (DV)
🥘 Ingredients
- • ground beef
- • salt
- • onion
- • paprika
- • chili powder
- • water
- • flour tortillas
- • cooking oil
- • refried beans
- • diced tomato
- • picante sauce
- • shredded cheddar cheese
- • monterey jack cheese
- • green onion
- • black olives
📝 Instructions
- 1 cook the ground beef over medium heat until brown , then drain
- 2 return meat to pan and add the salt , onions , paprika , chili powder and water
- 3 let mixture simmer over medium heat for 10 minutes , stirring often
- 4 heat oil in frying pan over medium-high heat
- 5 when oil is hot , fry each tortilla for about 30-45 seconds per side and drain on paper towels
- 6 be sure to pop any bubbles that form when frying so that the tortilla lays flat in the oil
- 7 tortillas should become golden brown
- 8 heat refried beans
- 9 preheat oven to 400 degrees f
- 10 stack each pizza by first spreading 1 / 3 c beans on one tortilla
- 11 next add 1 / 3 c meat , then another tortilla
- 12 top the second tortilla with 2 t of salsa
- 13 divide the tomato , cheese , onions and olives evenly and top in that order
- 14 bake for 8-12 minutes
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