spinach and cheese stuffed chicken breast rsc

🥘 Ingredients

• • boneless skinless chicken breasts
• • olive oil
• • hidden valley original ranch seasoning mix
• • fresh spinach
• • parmesan cheese
• • mozzarella cheese
• • seasoned bread crumbs
• • eggs
• • black olives

📝 Instructions

1. 1 butterfly chicken breast and drizzle with olive oil
2. 2 sprinkle chicken breast with hidden valley seasoning and dressing mix and set aside
3. 3 in a saute' pan cook spinach until spinach has started to cook down
4. 4 remove spinach from heat and add to a medium bowl with parmesan cheese , half of the mozzarella cheese , bread crumbs and beaten egg and olives
5. 5 mix all ingredients until well incorporated
6. 6 place a large spoonful of spinach mixture in the middle of each chicken breast and fold over , covering the spinach mixture completely
7. 7 sprinkle with remaining cheese and place on baking sheet and bake on 350 degrees for 20-25 minutes or until thermometer reaches 165 degrees when chicken is tested