slow cook down home pork chops and gravy

🥘 Ingredients

• • all-purpose flour
• • dry mustard
• • salt
• • garlic powder
• • boneless pork chops
• • condensed chicken broth
• • vegetable oil

📝 Instructions

1. 1 combine 1st four ingredients in a shallow dish
2. 2 dredge chops in flour mixture and set aside
3. 3 combine what is left of the flour mixture w / the chicken broth and pour into your crock pot
4. 4 pour oil into a large skillet and cook the chops in hot oil until browned on both sides
5. 5 place chops in crock pot and cook covered on high for about 2 to 5 hours or until tender
6. 6 serve w / hot rice and / or mashed potatoes
7. 7 ++if the gravy becomes too thick just add a little water
8. 8 if you accidentally add too much water then add a little more flour
9. 9 season w / salt and pepper too your taste