Food
red enchilada sauce
⏱️
15 minutes
🥘
8 ingredients
📝
4 steps
🏷️
15-minutes-or-less
time-to-make
course
cuisine
preparation
+17 more
🍽️ Nutrition Facts
Calories
142
Fat
9% DV
Saturated Fat
5% DV
Carbohydrates
5% DV
Sugar
14% DV
Protein
15% DV
Sodium
46% DV
* Percent Daily Values (DV)
🥘 Ingredients
- • olive oil
- • garlic powder
- • onion powder
- • cumin
- • mild chili powder
- • flour
- • chicken broth
- • tomato sauce
📝 Instructions
- 1 mix spices and flour in olive oil in saucepan over medium heat until fragrant and starting to brown
- 2 slowly add chicken broth and tomato sauce and cook and stir until thickened
- 3 use as red sauce over any beef , game , cheese or poultry enchiladas
- 4 a good mild sauce than can be easily"warmed" up by adding jalapenos , chipotles or other spices
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