Food
pumpkin cake bars with cream cheese frosting
⏱️
45 minutes
🥘
12 ingredients
📝
10 steps
🏷️
60-minutes-or-less
time-to-make
course
preparation
occasion
+16 more
🍽️ Nutrition Facts
Calories
595
Fat
47% DV
Saturated Fat
46% DV
Carbohydrates
25% DV
Sugar
232% DV
Protein
11% DV
Sodium
20% DV
* Percent Daily Values (DV)
🥘 Ingredients
- • eggs
- • white sugar
- • vegetable oil
- • pumpkin puree
- • all-purpose flour
- • baking powder
- • salt
- • baking soda
- • ground cinnamon
- • cream cheese
- • butter
- • confectioners' sugar
📝 Instructions
- 1 preheat oven to 350f
- 2 grease and flour one glass 9 x 13 inch pan
- 3 in a mixing bowl , beat together the eggs , sugar , oil and pumpkin
- 4 sift together the flour , baking powder , salt , baking soda , salt and cinnamon
- 5 add to wet ingredients and mix thoroughly
- 6 spread into prepared pan
- 7 bake at 350 for 25 to 30 minutes
- 8 remove from oven and allow to cool
- 9 for the frosting: beat together the cream cheese , butter and confectioner's sugar
- 10 evenly spread over bars after they have cooled
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