pan grilled pork chops

🥘 Ingredients

• • pork chops
• • salt
• • dried thyme
• • fresh ground pepper
• • oil

📝 Instructions

1. 1 sprinkle the salt , thyme and pepper on the pork chops
2. 2 let sit on counter top for 30 minutes
3. 3 place oil in large cast iron skillet and heat until medium hot
4. 4 place chops in the pan , placing them so they don't touch each other
5. 5 cook each side slowly until nice and golden brown on each side
6. 6 this will take about 4 minutes per side
7. 7 cover the pan with a tight fitting lid
8. 8 turn off the heat , and let the chops sit for about 8- 10 minutes , depending on thickness of chops
9. 9 after removing chops , you can de-glaze the pan with a little water , wine or broth and a touch of butter and serve as a sauce