Food
oven fried chicken chimichangas
⏱️
45 minutes
🥘
9 ingredients
📝
7 steps
🏷️
60-minutes-or-less
time-to-make
course
main-ingredient
cuisine
+24 more
🍽️ Nutrition Facts
Calories
354
Fat
25% DV
Saturated Fat
32% DV
Carbohydrates
10% DV
Sugar
8% DV
Protein
37% DV
Sodium
29% DV
* Percent Daily Values (DV)
🥘 Ingredients
- • picante sauce
- • ground cumin
- • dried oregano leaves
- • cooked chicken
- • cheddar cheese
- • green onions
- • flour tortillas
- • margarine
- • green onion
📝 Instructions
- 1 mix chicken , picante sauce or salsa , cumin , oregano , cheese and onions
- 2 place about 1 / 4 cup of the chicken mixture in the center of each tortilla
- 3 fold opposite sides over filling
- 4 roll up from bottom and place seam-side down on a baking sheet
- 5 brush with melted margarine
- 6 bake at 400f for 25 minutes or until golden
- 7 garnish with additional cheese and green onion and serve salsa on the side
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