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olive garden zuppa toscana

⏱️ 50 minutes
🥘 9 ingredients
📝 9 steps
🏷️ 60-minutes-or-less time-to-make course main-ingredient cuisine +16 more

🍽️ Nutrition Facts

Calories 315
Fat 26% DV
Saturated Fat 42% DV
Carbohydrates 11% DV
Sugar 11% DV
Protein 14% DV
Sodium 9% DV
* Percent Daily Values (DV)

🥘 Ingredients

  • spicy sausage
  • potatoes
  • onion
  • bacon
  • garlic
  • kale leaves
  • chicken base
  • water
  • heavy cream

📝 Instructions

  1. 1 if sausage is in links , take out of wrapper
  2. 2 cook ground sausage , until done
  3. 3 cook bacon and onion over medium heat , when bacon is crisp , take it out of the pan and leave the onion
  4. 4 add garlic to the onion , and cook 1 minute
  5. 5 add chicken base , water , and potatoes
  6. 6 simmer 15 minutes
  7. 7 crumble bacon
  8. 8 add crumbled bacon , sausage , kale and cream
  9. 9 simmer 4 minutes , then serve
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