mom s sit sandwich aka squishy sorta muffuletta

🥘 Ingredients

• • french bread
• • marinated artichoke hearts
• • mayonnaise
• • tomatoes
• • salami
• • turkey breast
• • cheese slice
• • black olives
• • purple onion

📝 Instructions

1. 1 cut loaf of bread in half horizontally and hollow out the soft bread from both halves , leaving a shell about 3 / 4-inch thick
2. 2 reserve soft bread for another use
3. 3 in small bowl , combine artichoke liquid with mayonnaise and spread onto bread shells
4. 4 in bottom half , layer ingredients at least three times until mounded high , beginning and ending with tomatoes
5. 5 place top half of bread over mound of ingredients
6. 6 wrap entire loaf tightly with plastic wrap
7. 7 this must be assembled at least 2 hours before serving , but can be assembled up to 8 hours before serving
8. 8 refrigerate
9. 9 before serving , place sandwich on a hard surface and sit on it ! this smashes the ingredients together and makes it easier to serve
10. 10 do not omit this step , strange as it seems , as this step is what makes the sandwich delicious
11. 11 slice the loaf into wedges or slices to serve
12. 12 also , regarding the artichoke juice mixture: you can add only half of it to the mayo , if you like - how much of the spread you're going to need depends on the size of loaf you've gotten
13. 13 yum !