Food
milk free egg free pancakes
⏱️
20 minutes
🥘
7 ingredients
📝
14 steps
🏷️
lactose
30-minutes-or-less
time-to-make
course
preparation
+8 more
🍽️ Nutrition Facts
Calories
155
Fat
8% DV
Saturated Fat
6% DV
Carbohydrates
7% DV
Sugar
25% DV
Protein
6% DV
Sodium
12% DV
* Percent Daily Values (DV)
🥘 Ingredients
- • white flour
- • white sugar
- • baking powder
- • salt
- • margarine
- • water
- • eggs
📝 Instructions
- 1 sift flour , sugar , baking powder , and salt together into medium mixing bowl
- 2 melt 2 1 / 2 tbsp margarine in frying pan until melted
- 3 be sure to
- 4 pour melted margarine in a small bowl , add water and egg
- 5 mix well
- 6 stir liquid mixture into the dry ingredients until it is thoroughly moistened
- 7 it is ok if this batter is lumpy
- 8 cook the pancakes over medium-high heat on the stove-top
- 9 cook pancakes until the tops are bubbly and the bottoms browned
- 10 turn the pancakes over to cook other side
- 11 serve hot with margarine , honey , brown sugar or maple syrup
- 12 actual cooking time will depend on the size of the pan you are using
- 13 i have a small frying pan , so i have to do these individually
- 14 my mom has a griddle large enough to cook them all at once
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