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low carb breakfast balls

⏱️ 50 minutes
🥘 6 ingredients
📝 4 steps
🏷️ 60-minutes-or-less time-to-make course main-ingredient preparation +23 more

🍽️ Nutrition Facts

Calories 403
Fat 44% DV
Saturated Fat 62% DV
Sugar 1% DV
Protein 65% DV
Sodium 8% DV
* Percent Daily Values (DV)

🥘 Ingredients

  • bulk pork sausage
  • ground beef
  • eggs
  • dried onion flakes
  • black pepper
  • sharp cheddar cheese

📝 Instructions

  1. 1 mix all the ingredients together until thoroughly blended
  2. 2 form into about 4 dozen 1 to 1 1 / 2 inch balls and place on a cookie sheet or broiler pan
  3. 3 bake at 375f for about 25 minutes
  4. 4 once they are cool , they can be sorted into individual zip bags and frozen for a grab-and-go breakfast
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