light and fluffy pumpkin pancakes

🥘 Ingredients

• • all-purpose flour
• • sugar
• • baking powder
• • cinnamon
• • ginger
• • nutmeg
• • salt
• • clove
• • 1% low-fat milk
• • canned pumpkin puree
• • butter
• • egg

📝 Instructions

1. 1 whisk flour , sugar , baking powder , spices and salt in a bowl
2. 2 in a separate bowl whisk together milk , pumpkin , melted butter , and egg
3. 3 fold mixture into dry ingredients
4. 4 spray or grease a skillet and heat over medium heat: pour in 1 / 4 cup batter for each pancake
5. 5 cook pancakes about 3 minutes per side
6. 6 serve with butter and syrup
7. 7 makes about six 6-inch pancakes