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kittencal s chicken crescent roll casserole

⏱️ 55 minutes
🥘 12 ingredients
📝 16 steps
🏷️ 60-minutes-or-less time-to-make course main-ingredient preparation +9 more

🍽️ Nutrition Facts

Calories 533
Fat 50% DV
Saturated Fat 85% DV
Carbohydrates 11% DV
Sugar 15% DV
Protein 45% DV
Sodium 36% DV
* Percent Daily Values (DV)

🥘 Ingredients

  • pillsbury refrigerated crescent dinner rolls
  • cream of chicken soup
  • cheddar cheese
  • 18% table cream
  • cream cheese
  • butter
  • garlic powder
  • onion
  • cooked chicken breasts
  • seasoning salt
  • ground black pepper
  • mayonnaise

📝 Instructions

  1. 1 set oven to 350f
  2. 2 butter a casserole dish
  3. 3 in a saucepan , mix half and half cream , 3 / 4 cup grated cheese and undiluted chicken soup
  4. 4 heat just until the cheese melts
  5. 5 for the filling --- in a bowl , mix the soft cream cheese with butter until very smooth , then add in garlic powder
  6. 6 add in the chopped chicken , onion and cheddar cheese
  7. 7 mix well until combined
  8. 8 add in 2 tablespoons whipping cream or mayonnaise
  9. 9 mix to combine
  10. 10 season with seasoned salt or white and black pepper to taste
  11. 11 unroll the crescent rolls
  12. 12 place 1 heaping tablespoon chicken mixture on top of each crescent triangle , then roll up starting at the thicker end
  13. 13 drizzle a small amount of soup mixture on the bottom of the dish
  14. 14 then place the crescent rolls seam-side down on top of the creamed mixture in the casserole
  15. 15 drizzle the remaining sauce on top and sprinkle with 1 cup grated cheese , or amount desired
  16. 16 bake for about 30 minutes
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