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jo mama s world famous spaghetti

⏱️ 80 minutes
🥘 16 ingredients
📝 10 steps
🏷️ weeknight time-to-make course main-ingredient cuisine +21 more

🍽️ Nutrition Facts

Calories 556
Fat 40% DV
Saturated Fat 45% DV
Carbohydrates 16% DV
Sugar 45% DV
Protein 59% DV
Sodium 85% DV
* Percent Daily Values (DV)

🥘 Ingredients

  • italian sausage
  • onion
  • garlic cloves
  • diced tomatoes
  • tomato paste
  • tomato sauce
  • water
  • basil
  • dried parsley flakes
  • brown sugar
  • salt
  • crushed red pepper flakes
  • fresh coarse ground black pepper
  • red wine
  • thin spaghetti
  • parmesan cheese

📝 Instructions

  1. 1 in large , heavy stockpot , brown italian sausage , breaking up as you stir
  2. 2 add onions and continue to cook , stirring occasionally until onions are softened
  3. 3 add garlic , tomatoes , tomato paste , tomato sauce and water
  4. 4 add basil , parsley , brown sugar , salt , crushed red pepper , and black pepper
  5. 5 stir well and barely bring to a boil
  6. 6 stir in red wine
  7. 7 simmer on low , stirring frequently for at least an hour
  8. 8 a longer simmer makes for a better sauce , just be careful not to let it burn !
  9. 9 cook spaghetti according to package directions
  10. 10 spoon sauce over drained spaghetti noodles and sprinkle with parmesan cheese
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