jalapeno popper burgers

🥘 Ingredients

• • ground beef
• • worcestershire sauce
• • salt
• • garlic powder
• • black pepper
• • cream cheese
• • dried ancho chile powder
• • ground cumin
• • dried onion flakes
• • jalapeno pepper

📝 Instructions

1. 1 mix meat , worcestershire sauce , salt , garlic powder , and pepper
2. 2 shape the mixture into 12 thin patties , each about 4 inches in diameter
3. 3 mix the cream cheese , ancho chili powder , cumin , dried onion , and minced jalapeno
4. 4 top 6 patties with the cheese mixture , spreading it to within 1 / 2-inch of the edge
5. 5 cover each patty with one of the remaining 6 patties , sealing the edges well
6. 6 broil or grill the patties , turning only once if possible , until preferred doneness and cheese is melted , about 10 to 15 minutes
7. 7 low-carb serving: top with a bit of grated cheddar , guacamole , and enjoy !
8. 8 high-carb serving: eat with a bun and other condiments