italian peasant bread for bread machine

🥘 Ingredients

• • water
• • olive oil
• • flour
• • salt
• • sugar
• • rosemary
• • yeast

📝 Instructions

1. 1 place ingredients , according to manufacturer's directions into your bread machine
2. 2 set machine to "dough cycle" and wait
3. 3 remove from machine when cycle is complete and place on a lightly greased baking sheet
4. 4 shape dough by hand , into a rectangular mound , spreading kind of thin , maybe an inch or two of thickness
5. 5 cover and let rise in a warm place for about an hour or until doubled in size
6. 6 brush with a little olive oil , sprinkle with rosemary and salt if desired
7. 7 bake at 375f for 20-25 minutes until crust is golden and crispy
8. 8 bread is meant to be a flatter shape and not a high rising bread
9. 9 have everyone tear their pieces of bread with their hands , and serve with olive oil flavored with fresh ground pepper