Food
homemade pie crust
⏱️
40 minutes
🥘
4 ingredients
📝
7 steps
🏷️
60-minutes-or-less
time-to-make
course
preparation
5-ingredients-or-less
+7 more
🍽️ Nutrition Facts
Calories
249
Fat
24% DV
Saturated Fat
48% DV
Carbohydrates
7% DV
Protein
6% DV
Sodium
17% DV
* Percent Daily Values (DV)
🥘 Ingredients
- • all-purpose flour
- • salt
- • butter
- • cold water
📝 Instructions
- 1 put flour into a mixing bowl with the butter
- 2 using a pastry cutter , cut the butter into the flour
- 3 add salt and water
- 4 mix until dough is formed
- 5 roll out on flat surface
- 6 bake at 375 degrees until brown
- 7 prick crust prior to baking for non filled baked pies
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