garlic beef enchiladas

🥘 Ingredients

• • ground beef
• • onion
• • flour
• • chili powder
• • salt
• • garlic powder
• • ground cumin
• • ground sage
• • stewed tomatoes
• • garlic
• • margarine
• • beef broth
• • tomato sauce
• • cumin
• • sage
• • flour tortillas
• • cheddar cheese

📝 Instructions

1. 1 in saucepan , cook beef or turkey and onion until browned
2. 2 drain
3. 3 add flour and seasonings
4. 4 mix well
5. 5 stir in tomatoes and bring to boil
6. 6 reduce heat , cover , and simmer 15 minutes
7. 7 in another saucepan , saute garlic in butter
8. 8 stir in flour until blended
9. 9 gradually stir in broth and bring to boil
10. 10 cook and stir for 2 minutes until bubbly
11. 11 stir in tomato sauce and seasonings and heat through
12. 12 pour 1 1 / 2 cup sauce in 13x9 inch pan
13. 13 spread about 1 / 4 cup beef mixture down center of tortilla and top with 1-2 tbsp cheese
14. 14 roll up tightly and place seam side-down over sauce in pan
15. 15 repeat with remaining tortillas and top all with remaining sauce
16. 16 cover with foil and bake at 350 degrees for 30-35 minutes
17. 17 sprinkle with remaining cheese and bake uncovered for 10-15 minutes until cheese melts