frizzled cabbage

🥘 Ingredients

• • green cabbage
• • butter
• • salt and pepper

📝 Instructions

1. 1 core and very thinly slice the cabbage
2. 2 melt the butter in a large skillet over medium heat
3. 3 when it is bubbling , add the cabbage
4. 4 salt and pepper the cabbage
5. 5 stir occasionally and cook until mostly wilted , about 10 minutes
6. 6 turn the heat down to medium-low and let cook , stirring frequently , until cabbage is starting to caramelize , about 10 minutes
7. 7 do not let burn
8. 8 taste , adjust seasoning , and serve immediately