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fresh strawberry cake

⏱️ 60 minutes
🥘 9 ingredients
📝 12 steps
🏷️ 60-minutes-or-less time-to-make course main-ingredient cuisine +25 more

🍽️ Nutrition Facts

Calories 249
Fat 12% DV
Saturated Fat 23% DV
Carbohydrates 14% DV
Sugar 106% DV
Protein 5% DV
Sodium 6% DV
* Percent Daily Values (DV)

🥘 Ingredients

  • cake flour
  • salt
  • baking powder
  • butter
  • sugar
  • eggs
  • vanilla
  • strawberry
  • powdered sugar

📝 Instructions

  1. 1 preheat oven to 350 degrees f
  2. 2 for cake: sift together: flour , salt , and baking powder
  3. 3 in a separate bowl , combine butter , sugar , eggs , and vanilla
  4. 4 beat for a total of 3 minutes , scrapping the sides of the bowl
  5. 5 then add flour mixture to creamed mixture , alternating with strawberries
  6. 6 beat for two minutes
  7. 7 pour batter into two 8-inch round greased and floured cake pans
  8. 8 bake in pre-heated oven for 25-30 minutes , or until cake tests done
  9. 9 turn out on to wire cooling racks to cool
  10. 10 when cool , top with strawberry glaze
  11. 11 for strawberry glaze: mix together all ingredients
  12. 12 use enough strawberries to thin mixture
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