french dip roast beef for the crock pot

🥘 Ingredients

• • boneless chuck roast
• • soy sauce
• • beef bouillon cube
• • bay leaf
• • peppercorns
• • dried rosemary
• • dried thyme
• • garlic powder
• • french rolls

📝 Instructions

1. 1 place roast in a 5-quart slow cooker
2. 2 combine soy sauce and next 6 ingredients
3. 3 pour over roast
4. 4 add water to slow cooker until roast is almost covered
5. 5 cook , covered , on low for 7 hours or until very tender
6. 6 remove roast , reserving broth
7. 7 you may shred roast with a fork and serve on sandwich rolls with the broth on the side for dipping