Food
extreme lemon bundt cake
ā±ļø
45 minutes
š„
8 ingredients
š
4 steps
š·ļø
60-minutes-or-less
time-to-make
course
main-ingredient
preparation
+7 more
š½ļø Nutrition Facts
Calories
265
Fat
22% DV
Saturated Fat
17% DV
Carbohydrates
10% DV
Sugar
57% DV
Protein
6% DV
Sodium
12% DV
* Percent Daily Values (DV)
š„ Ingredients
- ⢠lemon cake mix
- ⢠instant lemon pudding
- ⢠extra large eggs
- ⢠sour cream
- ⢠lemon extract
- ⢠lemon, juice of
- ⢠lemon, zest of
- ⢠oil
š Instructions
- 1 preheat oven as directed
- 2 mix all ingredients and bake as directed
- 3 i use a bundt pan or you may also use 2 large loaf pans
- 4 these cakes can be frozen for 30 days and still taste like you just baked them !
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