easy enchiladas beef or chicken

🥘 Ingredients

• • ground beef
• • onion
• • garlic powder
• • worcestershire sauce
• • tomato sauce
• • paprika
• • oregano
• • chili powder
• • cumin
• • black pepper
• • cheese
• • enchilada sauce
• • olive
• • corn tortillas
• • oil

📝 Instructions

1. 1 if using chicken , boil chicken in water
2. 2 then rinse and shred with fork
3. 3 add onion and garlic
4. 4 if using ground beef , brown with onion and garlic , drain
5. 5 add next 7 ingredients
6. 6 in another skillet , heat oil
7. 7 add tortillas , one at a time , for 10 seconds on each side
8. 8 drain on paper towel
9. 9 in 10x13 baking pan , pour just enough enchilada sauce in the bottom to coat the bottom of the pan
10. 10 fill each tortilla with a spoonful of meat mixture
11. 11 cheese , onions , and / or olives can be put inside each enchilada at this time , if desired
12. 12 roll tortilla and place seam side down in pan
13. 13 continue with remaining tortillas
14. 14 pour remaining enchilada sauce over tortillas and top with cheese
15. 15 at this time , pan may be refrigerated for several hours or overnight
16. 16 bake in 350 degree oven for 20 minutes
17. 17 top with sour cream
18. 18 enjoy !