Food
dry rub for barbecued ribs
⏱️
190 minutes
🥘
11 ingredients
📝
6 steps
🏷️
weeknight
time-to-make
course
main-ingredient
preparation
+11 more
🍽️ Nutrition Facts
Calories
1738
Fat
188% DV
Saturated Fat
221% DV
Carbohydrates
9% DV
Sugar
108% DV
Protein
262% DV
Sodium
96% DV
* Percent Daily Values (DV)
🥘 Ingredients
- • brown sugar
- • kosher salt
- • chili powder
- • pepper
- • cayenne pepper
- • old bay seasoning
- • thyme
- • onion powder
- • garlic powder
- • baby back ribs
- • barbecue sauce
📝 Instructions
- 1 mix all herb and spice ingredients
- 2 rub over both sides of ribs
- 3 let sit in refrigerator for a couple hours or overnight
- 4 bake in covered pan at 325 degrees f
- 5 for 2 1 / 2-3 hours or until done
- 6 at this time you can refrigerate until ready to barbecue or immediately put on moderately heated grill and brush your favorite barbecue sauce over them while turning and heating through
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