crock pot hungarian goulash

🥘 Ingredients

• • beef stew meat
• • onion
• • garlic
• • ketchup
• • worcestershire sauce
• • brown sugar
• • salt
• • paprika
• • dry mustard
• • water
• • flour

📝 Instructions

1. 1 place meat in crockpot and cover with sliced onion
2. 2 combine garlic , ketchup , worcestershire sauce , sugar , salt , paprika and mustard stir in water , mix well , and pour over meat
3. 3 cover and cook on low for 8 to 10 hours
4. 4 turn control to high
5. 5 dissolve flour in a small amount of cold water and stir into meat mixture
6. 6 cook on high for 10 to 15 minutes or until slightly thickened
7. 7 serve over noodles or rice