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crock pot ham and beans

⏱️ 540 minutes
🥘 9 ingredients
📝 8 steps
🏷️ ham time-to-make course main-ingredient cuisine +25 more

🍽️ Nutrition Facts

Calories 636
Fat 22% DV
Saturated Fat 24% DV
Carbohydrates 25% DV
Sugar 16% DV
Protein 103% DV
Sodium 92% DV
* Percent Daily Values (DV)

🥘 Ingredients

  • dried great northern beans
  • garlic cloves
  • sweet onion
  • kosher salt
  • black pepper
  • parsley
  • ground cloves
  • smoked ham
  • water

📝 Instructions

  1. 1 sort beans and soak in enough water to cover overnight
  2. 2 or you may sort them and place in a saucepan with 2-inches of water to cover
  3. 3 bring them to a boil , boil for 3 minutes , then cover and remove from heat
  4. 4 allow to sit for one hour after boiling
  5. 5 whichever method you use , rinse and drain the beans before placing them in the crock pot
  6. 6 put the rinsed beans , garlic , onion , salt , pepper , parsley , cloves , ham or ham hocks into the crock pot along with 6 cups water or broth
  7. 7 cover crock , and cook on low for about 8 hours , or until beans are tender and creamy
  8. 8 skim any excess fat , if necessary , before serving
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