Food
copycat ihop harvest grain nut pancakes
⏱️
10 minutes
🥘
11 ingredients
📝
6 steps
🏷️
15-minutes-or-less
time-to-make
course
main-ingredient
preparation
+23 more
🍽️ Nutrition Facts
Calories
433
Fat
37% DV
Saturated Fat
17% DV
Carbohydrates
15% DV
Sugar
70% DV
Protein
23% DV
Sodium
46% DV
* Percent Daily Values (DV)
🥘 Ingredients
- • quaker oats
- • whole wheat flour
- • baking soda
- • baking powder
- • salt
- • buttermilk
- • vegetable oil
- • egg
- • sugar
- • blanched almonds
- • walnuts
📝 Instructions
- 1 lightly oil a skillet or griddle , and preheat it to medium heat
- 2 grind the oats in a blender or food processor until fine , like flour
- 3 combine ground oats , whole wheat flour , baking soda , baking powder and salt in a medium bowl
- 4 in another bowl combine buttermilk , oil , egg and sugar with an electric mixer until smooth
- 5 combine dry ingredients with wet ingredients , add nuts and mix well with mixer
- 6 ladle 1 / 3 cup of the batter onto the hot skillet and cook the pancakes for 2 to 4 minutes per side or until brown
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