Food
copycat green giant niblets corn in butter sauce
โฑ๏ธ
20 minutes
๐ฅ
6 ingredients
๐
6 steps
๐ท๏ธ
30-minutes-or-less
time-to-make
course
main-ingredient
preparation
+15 more
๐ฝ๏ธ Nutrition Facts
Calories
165
Fat
15% DV
Saturated Fat
29% DV
Carbohydrates
6% DV
Sugar
1% DV
Protein
5% DV
Sodium
22% DV
* Percent Daily Values (DV)
๐ฅ Ingredients
- โข frozen corn
- โข salt
- โข butter
- โข sugar
- โข water
- โข cornstarch
๐ Instructions
- 1 add corn to large sauce pan along with all ingredients except water and cornstarch
- 2 stir corn mixture over medium heat until butter is melted
- 3 combine water and cornstarch and stir until cornstarch is disolved
- 4 slowly add water to corn in sauce pan , stirring constantly
- 5 reduce heat to simmer and stir until sauce thickens
- 6 let simmer , stirring occasionally , until corn is tender , about 10 minutes
๐ง
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โค๏ธ
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๐ฅ
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๐งฉ
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๐ณ๏ธ
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