Food
chocolate mint candy fudge
⏱️
30 minutes
🥘
6 ingredients
📝
16 steps
🏷️
30-minutes-or-less
time-to-make
course
main-ingredient
preparation
+12 more
🍽️ Nutrition Facts
Calories
60
Fat
4% DV
Saturated Fat
8% DV
Carbohydrates
2% DV
Sugar
31% DV
Protein
1% DV
* Percent Daily Values (DV)
🥘 Ingredients
- • semi-sweet chocolate chips
- • sweetened condensed milk
- • vanilla extract
- • white candy coating
- • peppermint extract
- • green food coloring
📝 Instructions
- 1 in a heavy saucepan , melt chocolate chips with 1 cup milk
- 2 remove from the heat
- 3 stir in vanilla
- 4 spread half into a waxed paper-lined 8-in
- 5 square pan
- 6 chill for 10 minutes or until firm
- 7 meanwhile , in a heavy saucepan over low heat , cook and stir candy coating with remaining milk until coating is melted and mixture is smooth
- 8 stir in peppermint extract and food coloring
- 9 spread over bottom layer
- 10 chill for 10 minutes or until firm
- 11 warm remaining chocolate mixture if necessary
- 12 spread over mint layer
- 13 chill for 2 hours or until firm
- 14 remove from pan
- 15 cut into 1-in
- 16 squares
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