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cheese and garlic drop biscuits

⏱️ 20 minutes
🥘 10 ingredients
📝 6 steps
🏷️ 30-minutes-or-less time-to-make course preparation breads +6 more

🍽️ Nutrition Facts

Calories 136
Fat 13% DV
Saturated Fat 19% DV
Carbohydrates 3% DV
Sugar 5% DV
Protein 4% DV
Sodium 7% DV
* Percent Daily Values (DV)

🥘 Ingredients

  • flour
  • salt
  • baking powder
  • cream of tartar
  • sugar
  • garlic powder
  • vegetable shortening
  • milk
  • cheddar cheese
  • butter

📝 Instructions

  1. 1 combine flour , salt , baking powder , cream of tartar , sugar and 1 / 8- 1 / 4 teaspoons garlic powder in a mixing bowl
  2. 2 cut in shortening using a pastry blender
  3. 3 mix milk and then cheese into mixture with a wooden spoon
  4. 4 drop by large spoonfuls onto greased baking sheet
  5. 5 bake at 425f for 10-12 minutes
  6. 6 mix melted butter and 1 / 8 teaspoons garlic powder together and brush on warm biscuits as soon as you remove them from the oven
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