Food
cauliflower cheddar soup
⏱️
55 minutes
🥘
12 ingredients
📝
6 steps
🏷️
60-minutes-or-less
time-to-make
course
main-ingredient
preparation
+6 more
🍽️ Nutrition Facts
Calories
164
Fat
12% DV
Saturated Fat
25% DV
Carbohydrates
5% DV
Sugar
13% DV
Protein
17% DV
Sodium
25% DV
* Percent Daily Values (DV)
🥘 Ingredients
- • water
- • potatoes
- • cauliflower
- • onion
- • carrot
- • garlic cloves
- • shredded cheddar cheese
- • salt
- • dill
- • dry mustard
- • white pepper
- • milk
📝 Instructions
- 1 combine water / stock , potatoes , cauliflower , onion , carrot and garlic in large pot
- 2 bring to a boil
- 3 simmer 15 minutes or until vegetables are tender
- 4 remove from heat and let cool 20 minutes
- 5 puree in food processor or blender or use hand blender
- 6 return to pan and stir in remaining ingredients until cheese melts
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