buttery farm biscuits

🥘 Ingredients

• • flour
• • baking powder
• • salt
• • unsalted butter
• • skim milk

📝 Instructions

1. 1 combine flour , baking powder& salt
2. 2 cut the butter into the flour using 2 knives or a pastry blender , keep cutting until the mixture looks like coarse crumbs
3. 3 with a fork stir in the milk , very gently , until a soft dough forms
4. 4 don't over mix
5. 5 place the dough on a baking sheet and with floured hands press it into a 9" x 9" square
6. 6 use a spatula or the dull side of a knife and cut the dough into 12 biscuits without actually cutting them apart
7. 7 bake in 400f oven for about 15-20 minutes or until they are golden
8. 8 transfer to a wire rack& cool for about 10 minutes
9. 9 serve with homemade fruit jam or anything else that takes your fancy