brussels sprouts in garlic butter

🥘 Ingredients

• • brussels sprouts
• • butter
• • olive oil
• • garlic
• • parmesan cheese
• • salt and pepper

📝 Instructions

1. 1 melt butter and olive oil in a medium skillet until butter is foamy
2. 2 reduce heat to medium , add smashed garlic and cook until lightly browned
3. 3 remove garlic and discard
4. 4 add sprouts cut side down , cover , and cook without stirring on medium-low heat 10-15 minutes or until tender when pierced with a knife
5. 5 the cut side of the sprouts should get nice and browned , with a nutty , buttery flavor enhanced by garlic
6. 6 top with freshly grated parmesan and salt& pepper to taste