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beef roast

⏱️ 190 minutes
🥘 7 ingredients
📝 5 steps
🏷️ weeknight time-to-make course cuisine preparation +19 more

🍽️ Nutrition Facts

Calories 989
Fat 93% DV
Saturated Fat 111% DV
Carbohydrates 5% DV
Sugar 14% DV
Protein 180% DV
Sodium 84% DV
* Percent Daily Values (DV)

🥘 Ingredients

  • • rump roast
  • • beef gravy
  • • mushrooms
  • • onion soup mix
  • • italian salad dressing
  • • carrot
  • • potato

📝 Instructions

  1. 1 mix gravy , mushrooms , soup mix and italian dressing
  2. 2 pour over beef roast
  3. 3 bake , covered , for 1 hour 15 minutes per pound at 300f
  4. 4 add carrots and / or potatoes during last hour , if desired
  5. 5 cooking time is approximate , depending upon how big your roast is
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