Food
banana chocolate chip muffins
⏱️
35 minutes
🥘
10 ingredients
📝
10 steps
🏷️
60-minutes-or-less
time-to-make
course
main-ingredient
preparation
+18 more
🍽️ Nutrition Facts
Calories
167
Fat
1% DV
Saturated Fat
2% DV
Carbohydrates
12% DV
Sugar
88% DV
Protein
5% DV
Sodium
13% DV
* Percent Daily Values (DV)
🥘 Ingredients
- • bananas
- • egg
- • low-fat buttermilk
- • granulated sugar
- • brown sugar
- • flour
- • baking soda
- • salt
- • chocolate chips
- • walnuts
📝 Instructions
- 1 preheat oven to 350 degrees
- 2 lightly coat 12 muffin tin liners with cooking spray and place in muffin tin
- 3 in large bowl , mash bananas with fork
- 4 whisk in egg , milk , granulated sugar , and brown sugar
- 5 in separate bowl , combine flour , baking soda , and salt
- 6 add flour mixture to banana mixture and combine well
- 7 fold in chocolate chips and walnuts
- 8 spoon equal amounts of batter into 12 muffin cups
- 9 bake 20 minutes or until toothpick inserted in center comes out clean
- 10 allow to cool slightly in pan , then remove to wire rack
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