bacon wrapped jalapeno poppers

🥘 Ingredients

• • fresh jalapeno peppers
• • cream cheese
• • shredded cheddar cheese
• • bacon

📝 Instructions

1. 1 cut stems off of peppers and cut them all in half longways
2. 2 remove seeds from peppers
3. 3 fill each pepper with cream cheese and sprinkle cheddar cheese on top
4. 4 wrap 1 / 2 slice of bacon around each pepper half
5. 5 place on baking sheets and place in 450 degree oven for 10 to 15 minutes or until bacon is fully cooked
6. 6 remove and serve when cooled
7. 7 enjoy !
8. 8 i always freeze them after they are made for about 20 minutes to a hour before putting them in the oven or on the grill
9. 9 doing this will keep the cheese from melting out as much