Food
24k carrots
⏱️
15 minutes
🥘
4 ingredients
📝
3 steps
🏷️
15-minutes-or-less
time-to-make
course
main-ingredient
cuisine
+26 more
🍽️ Nutrition Facts
Calories
124
Fat
9% DV
Saturated Fat
18% DV
Carbohydrates
5% DV
Sugar
48% DV
Protein
2% DV
Sodium
5% DV
* Percent Daily Values (DV)
🥘 Ingredients
- • carrots
- • brown sugar
- • butter
- • ground ginger
📝 Instructions
- 1 cook carrots until tender- or to desired doneness
- 2 melt butter and add brown sugar and ginger , stirring to blend
- 3 add sauce to carrots and stir to coat
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